We expect:

• Previous experience in service or hospitality is preferred.

• Genuine interest in food, wine and creating a good guest experience.

• Ability to work in a fast-paced environment while maintaining attention to detail and professionalism.

• Strong communication skills and the ability to work in a multicultural team.

• Positive, proactive and solution-oriented approach to work.

• Responsible, reliable and service-minded attitude.

• Flexibility in working hours, with availability primarily during evenings and weekends.

• Respect for diversity and the ability to contribute to a safe and respectful working environment.

We offer:

• A professional and social working environment.

• Talented colleagues and a team-focused atmosphere.

• Opportunity to learn more about hospitality, food and wine.

• Flexible part-time shifts, primarily during weekends and busy service periods.

• Employee discounts at sister restaurants.

If you are motivated, energetic and passionate about hospitality, we would love to hear from you. Please send us your application and CV — we look forward to meeting you and discussing how you can contribute to our team.